OPTIMIZATION OF THE EXTRACTION PROCESS AT HYPERICUM HERBA PERFORATUM FOR INCREASING THE COEFFICIENT OF EXTRACTION AND ESTABLISHMENT IN AN EFFECTIVE TECHNOLOGICAL PROCESS

LATIFI, Ejup and KUCHI, Jeton and JASHARI, Nazif and LATIFI, Mahi (2022) OPTIMIZATION OF THE EXTRACTION PROCESS AT HYPERICUM HERBA PERFORATUM FOR INCREASING THE COEFFICIENT OF EXTRACTION AND ESTABLISHMENT IN AN EFFECTIVE TECHNOLOGICAL PROCESS. Journal of Natural Sciences and Mathematics of UT, 7 (13-14). pp. 278-283. ISSN 2671-3039

Text JNSM 13-14 e formatuar-278-283.pdf Download (692kB)

Abstract

Preparation of the plant-base raw material as well as adjusting the parameters of the process, has a high influence on the amount of the extract and the components of the pharmaceutic plant-based raw material. Even though there exist many extraction methods such as macerating, double maceration, percolation and the high pressure extraction, we have chosen double maceration extraction by making changes of some factors which influence the extraction process, such as: the size of granules of the grounded material, the percentage of the concentration of Ethanol which is used for extraction, the amount of the solvent – Ethanol in proportion with the plant-base raw material, the scale of mixing, the temperature of extraction and the extraction time. All these parameters directly influence on the following: the amount of the extract LP : Extract ratio, the amount of extracted components such as: Hypericin, Hyperforin, and Flavonoids and the quality and homogeneity of the gained extract.

Item Type:	Article
Uncontrolled Keywords:	Extraction, hypericin, hyperforin, Flavonoid
Subjects:	Q Science > QD Chemistry
Divisions:	Faculty of Engineering, Science and Mathematics > School of Chemistry
Depositing User:	Unnamed user with email zshi@unite.edu.mk
Date Deposited:	31 Oct 2022 15:11
Last Modified:	31 Oct 2022 15:11
URI:	http://eprints.unite.edu.mk/id/eprint/1088

Actions (login required)

View Item