Items where Author is "Karadaş, Özgür"

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Article

Karadaş, Özgür (2021) ADVANCED GLYCATION END PRODUCTS IN FOODS. International Journal of Food Technology and Nutrition, 4 (7-8). pp. 56-65. ISSN 2671-3071

This list was generated on Fri May 27 09:15:13 2022 CEST.