Items where Author is "Karadaş, Özgür"

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Karadaş, Özgür (2021) ADVANCED GLYCATION END PRODUCTS IN FOODS. International Journal of Food Technology and Nutrition, 4 (7-8). pp. 56-65. ISSN 2671-3071

This list was generated on Sat Dec 21 19:09:26 2024 CET.
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