Items where Author is "Karadag, Ayse"

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Article

Karadag, Ayse (2019) THE EFFECTS OF SURFACTANTS ON THE OXIDATION OF SUNFLOWER OIL IN EMULSIONS. International Journal of Food Technology and Nutrition, 2 (3-4). pp. 20-24. ISSN 2671-3071

This list was generated on Thu May 26 22:40:58 2022 CEST.